Showing posts with label portion control. Show all posts
Showing posts with label portion control. Show all posts

Tuesday, February 23, 2010

The Worst French Fries and The Healthier Choices

We eat "French" fries in America?

French fries got enough bad reputation in recent years but are served in restaurants everywhere. A small order of French fries in the fast food joints can easily top 300 calories.

Here are some of the worst French fries in America and the healthier options.

Worst Curly Fries

Arby’s Curly Fries (Large)
640 calories
34 g fat (5 g saturated, 0 g trans)
1,460 mg sodium

The Better Choice
Homestyle Fries (Small)

350 calories
15 g fat (2 g saturated)
720 mg sodium

Worst Regular Order of Fries

Five Guys Fries (large)
1,464 calories
71 g fat (14 g saturated)
213 mg sodium

The Better Choice
Regular Fries (1/2 serving)

310 calories
15 g fat (3 g saturated)
45 mg sodium

Worst Fries in America

Chili’s Texas Cheese Fries w/Jalapeno Ranch
1,920 calories
147 g fat (63 g saturated)
3,580 mg sodium

The Better Option
Homestyle Fries

380 calories
23 g fat (4 g saturated)
230 mg sodium

Tuesday, December 15, 2009

How Big Is Your Plate?

To lose weight properly, we know we have to eat the right amount of foods in proper to support our lifestyle, regular exercise and physical activities.

The problem is that the portion size for packaged foods have increased since 1970s. The foods servved in restaurants also have bigger portions now than before. As we tend to eat out more often, it's no wonder that it's getting tough to get slim.

As a result, we're eating more than we can burn off. Weight gain becomes inevitable.

Eating less is not necessarily the solution, either. If you stay starved or in hunger state for too long, you're prone to eat whatever in sight. Food temptation in modern world is just too much to ignore.

Here is what you can do:

1. Keep a food journal
People tend to underestimate what they eat. Keeping a food journal helps you be aware of what you eat and hold yourself accountable. According to a study, keeping a food log helped subjects lose 3.5 more pounds than subjects that didn't keep the log.

2. Have a smaller plate
If you use a smaller plate or bowl, you'll fill up less amount of food at every meal. It will help you eat less (or the right amount). Pay attention to the recommended porition size. For example, one serving of rice is half a cup; not a full cup. That's 100 calorie difference!

3. Shop Around Restaurant
Restaurant foods tend to have big portions and loaded with fat, salt or sugar. It's easy to take in over 1000 calories in a regular dinner meal. Ask the meat be boiled, grilled. Put the salad dressings on the side. Dip with fork, not to pour the dressings over the salad.

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